Mini Thai Masterclass with Executive Head Chef Tao at Saba

Learn from the master, with Executive Head Chef Tao at Saba, in this Thai masterclass at Saba

Arrive at 5.30pm to Saba Clarendon where you will be welcomed with an amuse-bouche.

Their Head Chef Taweesak will cook and explain some of his favourite Thai dishes and will show you some recipes that you can try at home too. Taweesak will explain some of the authentic Thai ingredients that they use in their dishes and give you some tips that you can use when cooking Thai food.

While Taweesak is talking you through some of the dishes you will be served a starter from a menu created by Executive Head Chef Tao for this special experience. This will be followed by a carefully created cocktail from their mixologist Ronnie, who will create and explain the two tantalizing cocktails that you will be served on the night. Once you have gotten a look into Saba’s cocktail creations you will then be served your main course and another cocktail. This will be followed by dessert to finish the evening.

Please note tickets are limited to 20 people so be sure to book in advance!

Terms & Conditions
– This experience is limited to 20 people
This experience is part of DublinTown Food & Drink Festival 2019
– Any overspend must be paid directly to the business
– This experience is an agreement between the Customer and Saba. For any further booking queries/questions, please contact Saba directly
– Once you have booked your experience, you are a customer of the business providing the experience and you will be the sole responsibility of that business, and not the responsibility of DublinTown

Please Drink Responsibly, for more see

This event is now over.

This event is now over.

Oct 17, 5:30pm - 7:30pm

Creative Quarter

26-28 Clarendon Street,
Dublin 2

(01) 679 2000

More like this: