What’s On: Day 6 of the DublinTown Food and Drink Festival

Saturday is set to be the highlight of the weekend with all of the amazing and unique experiences taking place as part of the #DublinTown Food and Drink Festival!

Take a gander at the programme for Saturday October 19th!

Food and Drink Experiences

• Start Your Own Coffee Shop Course with Dublin Barista School at The Clifftown House
• Multi-Sense Barista Experience with Irish Barista Champion Wojciech Tysler at Bewley’s
• Seafood Workshop at Cooks Academy
• World Street Food at Cooks Academy
• Triple Tipple Taster at The Porterhouse Central
• Oyster and Chablis Tasting with Oyster Passport at SOLE Seafood & Grill
• Classic Duo: Prawn & Cocktail Paired Special at Coppinger Row
• Experience Champagne Afternoon Tea for Two at Ladurée Dublin
• Experience a Practical Scones & Jam Baking Class with Camerino Bakery
• Sushi Making and Sake Tasting at Asia Market
• Double Decadence: Delicious 2 Course Meal with Prosecco for Two at KOH Restaurant
• Ginspiration: A Gin Cocktail Masterclass at NoLIta
• Cockles and Mussels: The Molly Malone Experience with Cooks Academy
• Rome Tasting: Wine-Paired Authentic Italian Dinner at Bar Italia
• LA Soul Food & Beer Pairing at Juanitos on 35 Drury
• 3 Course Festival Menu with Prosecco at Madigans Leeson Street
• FIRE’s Meat Feast Menu
• Irish Whiskey Tasting in Historic Landmark Hotel at The Shelbourne
• Delectable Desserts at San Lorenzo’s: Try their Famous Coco Pops French Toast
• Experience an Irish Wild Game Menu at 101 Talbot
• Cocktail Masterclass & Dinner Experience at The Mint Bar and Moreland’s Grill
• 3 Course Dinner Storytelling Experience at Bewley’s


Written by Hannah Moyne